Spinach Omelette

Spinach Omelette

This spinach omelette is rich in protein, quick to prepare, and ideal for healthy breakfasts.

Ingredients

  • 3 eggs
  • Fresh spinach
  • Butter
  • Salt and pepper

Instructions

  1. Whisk eggs in a bowl.
  2. Cook spinach in butter.
  3. Add eggs and cook until set.
  4. Fold and serve warm.

Nutrition Information

Calories: 220 | Protein: 16g

Cooking Tips

Cook on medium heat to avoid overcooking the eggs.